Ingredients
- 1 bag frozen tortellini (16-19oz)
- 1 pint half & half
- 2 T butter
- 3 T flour
- 1 clove crushed garlic
- 1 t pepper
- 1 C frozen peas
- 8 slices bacon (fried & crumbled)
Steps
- Melt butter in sauce pan
- add flour and allow to bubble for a minute
- slowly add cream
- cook over low heat stirring frequently
- when sauce begins to thicken, add garlic, pepper, and frozen peas
- allow sauce to reach medium thick consistency
- add crumbled bacon
- Cook noodles as directed on package
- drain pasta
- place pasta in serving dish
- pour sauce over top and serve