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Half Baked Harvest
Make Ahead Roasted Garlic Mashed Potatoes
Time
1 hour
Yield
8 servings
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Ingredients
1 head garlic
extra virgin olive oil
4 pounds yukon gold or russet potatoes, peeled and quartered
2 cups heavy cream
2 cups whole milk
8 fresh sage leaves
3 sprigs fresh thyme
6 tablespoons salted butter, at room temperature
kosher salt and black pepper