Ingredients
- 1-3/4 pounds chicken tenderloins or boneless skinless chicken breasts
- 1/4 cup vegetable oil
- 3 cloves garlic, minced
- 1-1/4 teaspoon salt
- 1 tablespoon packed light brown sugar
- 2 teaspoons smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/8 teaspoon cayenne pepper
- About 1 cup store-bought barbecue sauce or homemade BBQ sauce