Banana Pancakes

Delicious, easy to make banana pancakes that are a favorite of adults, kids and teething babies! This is a great starter recipe that can be easily customized and adjusted to anyone's liking.

Time30 Minutes
Yield5 Servings
Recipe of Banana Pancakes by Hannah M.

Ingredients

  • 2 large bananas
  • 4 eggs
  • 1 tsp vanilla extract
  • 1 1/2 cups quick oats
  • 1 tsp cinnamon
  • 1 1/2 tsp baking powder
  • 1 Tbsp light brown sugar
  • 1/2 cup chocolate chips (optional)

Steps

  1. Combine all ingredients in a large bowl
  2. Let the mixture sit for 3-5 minutes to allow the oats to soak up some of the moisture (the batter will thicken as it sits)
  3. Place 1/8-1/4 cup helpings of the mixture (depending on desired size) into a large pan and cook over medium-low heat
  4. Cook 3-4 minutes per side, or until golden brown (mixture will be thick, a longer cooking time helps to soften the oats)
  5. Serve with your favorite pancake toppings and enjoy!